𝐓𝐡𝐞 𝐦𝐞𝐧𝐮 𝐢𝐧𝐜𝐥𝐮𝐝𝐞𝐬 𝟑 𝐜𝐨𝐮𝐫𝐬𝐞𝐬 𝐨𝐟 𝐲𝐨𝐮𝐫 𝐨𝐰𝐧 𝐬𝐞𝐥𝐞𝐜𝐭𝐢𝐨𝐧 :
𝐒𝐭𝐚𝐫𝐭𝐞𝐫𝐬 (𝐂𝐡𝐨𝐨𝐬𝐞 𝟏)
✦ squid, paprika, onion powder, salt, and pepper accompanied by delicious mustard sauce aioli, fresh lemon, and garlic
✦ Tiger prawn in battering tomato source, garlic, Red chili, fresh basil with sourdough bread toast and parsley
𝐌𝐚𝐢𝐧 𝐜𝐨𝐮𝐫𝐬𝐞𝐬 (𝐈𝐧𝐜𝐥𝐮𝐝𝐞𝐝)
✦Medium Rare Beef Wellington with Serrano ham rolled on, sprinkled with mustard, black pepper, and honey rolled in crispy puff pastry, homemade beef red wine jus
𝐒𝐢𝐝𝐞𝐬 (𝐈𝐧𝐜𝐥𝐮𝐝𝐞𝐝)
✦ Crunchy baked Broccolini with breadcrumb and confit chili garlic
✦ Roast potatoes and carrots with oil and parsley
✦ English potatoes salade cold with tomato diced, boiled eggs, Mayo, mustard, and dill
✦ Toasted Garlic butter bread
✦ Red wine jus sauce
𝐃𝐞𝐬𝐬𝐞𝐫𝐭𝐬 (𝐈𝐧𝐜𝐥𝐮𝐝𝐞𝐝)
✦ Rose and buttermilk panna cotta with pears caramelized and flower