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Meat Lovers Tasting Menu

  • ยฃ100 p.p 5 dishes


๐€๐ฆ๐ฎ๐ฌ๐ž ๐›๐จ๐ฎ๐œ๐ก๐ž Dry aged beef teriyaki, crispy chicken skin, pickled baby carrots, garden peas, crispy onions ๐…๐ข๐ซ๐ฌ๐ญ ๐œ๐จ๐ฎ๐ซ๐ฌ๐ž Ham hock and pistachio terrine, poached pear pure, truffle mayonnaise, black currant jelly ๐’๐ž๐œ๐จ๐ง๐ ๐œ๐จ๐ฎ๐ซ๐ฌ๐ž dry aged mature ribeye steak, parsnips and vanilla cream smoked butternut squash, caramelised poached peach, veal homemade jus ๐“๐ก๐ข๐ซ๐ ๐‚๐จ๐ฎ๐ซ๐ฌ๐ž Sous vide chicken roulade stuffed with Greek feta, crispy pancetta, sundried tomatoes, rich chicken sauce, confit sweet potatoes ๐ƒ๐ž๐ฌ๐ž๐ซ๐ญ๐ฌ vanilla creme brulee , wild berries compote, salted caramel ice cream

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London, UK

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